Sago soup with coconut milk
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Sago soup with coconut milk
0.25 | tsp | Salt |
100 | g | Sago |
2 | tbsp | Compressed brown sugar |
2 | tbsp | Sugar |
3 | cm | Lemon peel |
3.5 | dl | Water |
7.5 | dl | Coconut milk |
Instructions for Sago soup with coconut milk
To prepare the Sago soup with coconut milk recipe, please follow these instructions:
Com sago, water and coconut milk in a saucepan and boil up. Add sugar, brown sugar, salt and lemon zest. Turn down the heat and let the soup simmer for about 25 minutes, until it is ready and focused. Take lemon shell up and serve the soup.
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