Plum jam

Ingredients for Plum jam

Instructions for Plum jam

To prepare the Plum jam recipe, please follow these instructions:

The washed plums are flaked and ejected.

Boil under low 10 minutes with water.

Most of the sugar is stirred and boiled with 10 minutes.

Melati and the rest of the sugar mix and sprinkle well over the fruit while stirring and boil for another 2 minutes.

The marble is poured into clean glass and the glasses are closed.