Australian squash pie (large)

Name: Australian squash pie (large)
Yield: 4
Ingredients: Pepper; Salt; 12 Eggs; 1400 g Squash; 2 tsp Baking soda; 2 dl Oil; 200 g Cheddar cheese 50 +; 240 g Wheat flour; 250 g Bacon, sliced; 600 g Onion

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Australian squash pie (large)

		Pepper
		Salt
12		Eggs
1400	g	Squash
2	tsp	Baking soda
2	dl	Oil
200	g	Cheddar cheese 50 +
240	g	Wheat flour
250	g	Bacon, sliced
600	g	Onion

Instructions for Australian squash pie (large)

To prepare the Australian squash pie (large) recipe, please follow these instructions:

Turn on the oven at 180 degrees c. alm. oven. Butter a small baking pan 23x33 cm.

Cut the bacon into small cubes, toasted. Onions chopped fine. Squashen rives-with Peel and grated cheese. Everything is mixed.

Pour the mixture into the greased baking pan.

Bake 50 minutes at 180 degrees c. alm. oven. The surface should be light brown.

Australian squash pie (large)

Ingredients for Australian squash pie (large)

Instructions for Australian squash pie (large)

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