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Recipes with Wheat flour

Cakes Potash Allspice, ground Cinnamon, ground ...

Crumble flour and grease together. Add the other ingredients and knead the dough together. Roll the dough for approx. 5 cm. Thick rods, which are kept cold for a few hours. Cut the bars into thin slices. Bake at 200 degrees C. alm. Oven for approx. 5 min


Cakes in form Milk Eggs Cinnamon ...

Melt the butter in a saucepan and whisk the milk of hand warmth in it (it does not separate). Mix the yeast and cardamom in. Now spread the dough well in a greased form (about 0.5 cm thick), then make a lot of small dumps in the dough. Make sure there is a sm


Cakes Potash Allspice Cinnamon ...

Crumble flour and grease together. Add the other ingredients and knead the dough together. Roll the dough for approx. 5 cm. Thick rods, which are kept cold for a few hours. Cut the bars into thin slices. Bake at 200 degrees C. alm. Oven for approx. 5 min


Cakes Salt Eggs Sugar ...

Butter and milk are heated until the butter is melted and the milk is finger warm. The yeast is crumbled in a bowl and dissolved in the warm milk. Add sugar and salt and stir to sugar and salt is dissolved. Cardamom and flour are added and the dough is smoo


Mains Water Tomato puree. concentrated Carrots ...

The beef cut is cut into 7-8 slices across the meatballs, knock, season with salt and pepper. Sprouts and carrots are also cut into 7-8 spoons that are laid on the meat and rolled, tied up with yarn or closed with a steel needle. Meat and onions brune, a


Cakes in form Bicarbonate of soda Salt Oil ...

Preheat the oven to 180 gr. Mix the dry ingredients well in a bowl (sugar, flour, cocoa powder, baking soda, soda, salt and vanilla sugar), set aside. Melt the chocolate over the water bath. Mix the wet ingredients in another bowl (egg, water, whole milk, o


Cakes in form Cooking chocolate Macaroons Wheat flour ...

They are baked at 200 degrees until they are light brown for approx. 15 minutes in small papers


Cakes Eggs Butter Baking soda ...

Whip the whole egg, sugar and vanilla sugar to an airy egg snap. Mix flour and baking soda together and turn into the mashed banana. Pour the dough into a large pan. Baking time approx. 55 minutes at 175 degrees, at the bottom of the oven.