Recipes with Spring onions

Chicken fries with green vegetables

Chop onions, peppers, spring onions and parsley very nicely. Put the meat in a bowl and add eggs, milk, flour, salt and pepper and mix well with a hand mixer Add onions, peppers, spring onion and parsley. Pour some margarine on the forehead. Fry the dishes

Azeri Dolma

Stir whole aubergines on the forehead for a few minutes until they are fairly soft. Cut the top of the tomatoes, peppers and any apples of it to be used as a lid to close them again after filling with the rest of the ingredients later. Pour tomatoes, auberg

Chicken lasagna

Cut the chicken and vegetables into small pieces. Melt margarine in a saucepan and sweat curry and pepper. Put the chicken in the pan, pour it into peppers - champions and spring onions in the pan, add salt - pepper and broth let it simmer a little. Add coo

Pasta with salmon and lemon cream

Season the salmon with salt and pepper and sprinkle it for 4-5 minutes on each side. Boil the pasta. Bring lemon juice, peel, cream and water in a boil. Add sliced ​​spring onions and sugar peas to half and cook for 2 minutes with low heat. Season with salt

Potato salad with chicken, feta and bacon

Cut the potatoes into suitable pieces and turn them into a marinade of olive oil, garlic, white wine vinegar, salt and pepper. Cut red and spring onions in fine slices. Peel the cucumber, chop it lengthwise, scrape the kernels or cut it into slices. Blsnd the

Beef in dish (DROP)

Mashed potatoes: Peel the potatoes into smaller pieces Boil them in a pot for about 20 minutes Pour the water and season with an electric whip, add milk and butter and season with salt and pepper. Kødsovs: Let the butter golden in a thickened pot and add

Osso Buco Berlusconi m. Potato moss.

The beef can be turned into mixed flour, South salt and black pepper and sprinkle on the pan in 150 grams of butter. The beef can be placed in a large pot (10 liters). Onions, carrots and garlic hakes and swirled in the butter on the forehead that was used

Almond cake with potatoes and tomato salad

Egg Cake: * Turn on the oven at 200º. * Season onions and curry in half of the oil. * Put squash, pepper and potatoes in the tern on the forehead and sweat for a couple of minutes. * Add water and put a lid on the forehead. * Boil until the water is evapora