Recipes with Spring onions

Cod with bacon and asparagus bulgus salad

Cook bulgur and let cool off. Cook asparagus 1 min. Let cool off. Chop tomato, garlic onion and parsley and turn into the chilled bulgur. Roll cod into bacon rose approx. 4 min. on every side.

Spinach pancakes with cottage cheese filling

Whip egg, flour and milk, let the dough rest for approx. 15 min. Add spinach and salt. Made on smaller forehead. fillings. Chop the vegetables into small pieces turn into cheese add salt, pepper and chives. tips: Have heard that the pancakes should b

Easy Beijing

Beijing and is very difficult to make yourself from the bottom. So this is a delicious and easy shortcut that can be made for small hundred kroner and with very short cooking time. At the local Asian grocery store you can find a prepared peking duck and froze

Chicken soup (strong)

Cut chicken into such fine and short strips and let them stew at the bottom of a saucepan with a little oil. The chicken may have a light frying pan. Add the bacon and simmer for a couple of minutes to give more flavor. Add water and broth cakes. Cut a cross

Chinese noodle soup (anti-cold)

Chop onion and garlic nicely. Half the chilies (dip the corners out if no excessive soup is desired) and chop them in the appropriate size. Tear ginger or ginger crushed ginger off from glass. Cut the chicken fillets into very small bites, about 2x2x0,5 cm.

Søderhamns Dragon Soup

All vegetables are cleaned and cut - preferably slanted to maintain the oriental appearance. The latter are removed from the fillets and these are cut into small pieces. Ginger and garlic briefly put in a little oil in a saucepan - add chicken and turn quick

Shrimp Pancakes

Mix flour, baking soda, chilli, salt and pepper. Add eggs and milk. Stir chopped onions, green and shrimp in the mass and let it rest approx. 30 min. Rose on blinispande

Back and forth potatoes

The potatoes are either boiled in a saucepan or baked in the oven until they are finished and soft, then take the meat off the potato peel with a spoon without breaking the peel for use again. Put the potato mass in a bowl and make it to the mashed potatoes