Recipes with Potato flour

Kartoffelmels porridge

Wheat flour is mixed into a jævning with half of the milk and brought to the boil while stirring. The porridge cooked on a low heat and stirring in 3-5 minutes. Potato flour, which is udrørt with the rest of the milk, pour into the Pan and be given a rehash wi

Half moons with sveskemos

Mix the two kinds of flour and crumble the butter in it. Add sugar and collect fast dough with cream. Put the dough cold 1 hour. Roll the dough out and stick-out it with a round shape about 8 cm. in diameter. Put sveskemos on one half of the circle and fold

Nut roulade with chocolate filling

Start with the filling: melt the chocolate in the cream together with soluble coffee. Let the mixture cool and style it in the fridge 2-3 hours or overnight. Roulade bottom: make a form of baking paper approximately 25x40 cm on the baking plate. Brush the m

Gummi

Set husblasen to soak in a bowl of cold water for 10 minutes mix all ingredients in pan. Warm up the mixture while stirring and then shut down for hot Twisting the gelatine. Add the soggy isinglass and stir until it is melted. Cool so the Pan in cold water. Po

Fruit snack with cherimoya

Halve cherimoyaen, take the pulp out and remove the black seeds. Appelsinen, part of the Peel into quarters and cut it into slices. Halve Kaikan, and take the stone out. Peel half the parts and cut them into slices. Sprinkle fruit with sugar mixture and pour l

Sandy peaks

Margarine and sugar is stirred together and the rest is added, sitting with tea spoons in peaks which flattens out during baking should be easy light brown.

Fiskerand

Fish meat scraped from bones and Skins, chopped 1 time through the machine. Flour and Salt is mixed in the Forcemeat is then chopped 3-4 times, stirred with milk, then eventually met the stiff Whipped Cream and egg white in the Forcemeat, a little Pepper mixed

Sortebærgrød

Pour berries and 4 dl water into the Pan, and boil it for 4-5 minutes. Add sugar. Stir flour into the rest of the cold water. Take the Pan from the heat and pour in berries, stirring regularly No. Sprinkle sugar over so that it does not pull skins. Eaten with