Recipes with Onion

Piroger with salmon and spinach

The butter dough is taken up and the spinach is dissolved. Peel the salmon and cut it into cubes. Shovel smoothly. Set the oven to 250 o. Cookie slipped into a pot in half of the margarine. Get the salmon and let it spin a few min. Spices with pepper. Take the

Creoler piroger

Cut the butter into small pieces and crumble it in flour and sugar. Gather the dough quickly with the milk. Put the dough cold for 30 minutes. Chop and season vegetables for 3-4 min. Brown the meat and add garlic, laurel, cajun spice and tomato. Let it simm

Fish potatoes with potatoes

Chop the meat and onions on the meatbaker. Stir the fishfather with maizena, milk, egg whites and spices. Form the dad to a loaf and put it on a piece of baking paper. Peel the potatoes and cut them into slices and put them together with the pork in nice ri

Fries bread with root vegetables

The minced meat is brought to the father with eggs, milk, flour, chopped onion and minced parsley as well as salt, pepper. The roots are peeled and cut into large terns, which are shaken on a pan about 5 minutes. Half of the dad is laid at the bottom of

Friesbread with red cabbage

Stir everything - except bacon - together and season the father well. Shape into a loaf of bread and smear, ovenproof dish. Place bacon slices over. Place the dish in the oven at 225 ° for 20 minutes. Dip the heat to 200 ° and let the doughbread have another 2

Fries with Italian flavors

Turn on the oven at 175 degrees C. alm. oven. Peel the bread well and mix it with fried egg, tomato juice, crushed garlic and spices. Add the meat and knead it well. Wrap the dad on a piece of baking paper, cut the fat edge of the ham and put them on the da

Friesbread with oven potatoes

Mash the boiled potatoes and mix them with the chopped meat. Peel and chop onions and asy in the meat. Stir eggs and Danish water. Season with salt and pepper. Leave the meat cold for 1 hour. Scrub the potatoes clean and cut them into slices. Wipe the potato s

Friesbread with vegetables

Oatmeal is soaked in the milk. Hammeed, finely chopped onions, thyme, salt and pepper are added and the father is stirred together. The parsley is peeled and rubbed roughly. The beans are cut into small pieces of approx. 1 cm. Parsley and beans are boiled i