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Recipes with Oatmeal

Breakfast & brunch Raisins Sunflower kernels Corn flakes (without sugar) ...

put half of the butter in a saucepan. When it is melted put oats grynen in and mix well. then put the rest in, except the raisins. When it is well mixed and is warm, mix the raisins in. it is finished when the raisins are warm inside. pour it out on a piece of


Cakes in form Oatmeal Dark chocolate Brown sugar ...

All indigredienser blades together and distributed in muffin cups. Bake at 200 gr. in 15-20 my.


Desserts (cold) A bit of Strawberry juice Fresh jorbær Mocha beads ...

Heat the oven at 200 Degrees. Chop the nuts coarsely. Melt chocolate and butter in a pan and add the chopped nuts. Whip eggs and sugar foamy. Mix Oatmeal and flour and baking powder. Pipe it with egg mixture and turn to the last chocolate mixture therein. P


Cakes in form Nellikker Cocoa Cinnamon ...

Turn on the oven at 160 degrees. It's all mixed together in a bowl and pour into 2 greased "franskbrøds molds". They Bake at 160 degrees for 1 hour. The breads cut into slices as French bread and tastes best warm. Tips: "A cup" is = a alm. Coffee Cup. -Loa


Bread, buns & biscuits Salt Baking soda Cream 13 ...

Turn on the oven. Mix all the dry, chop the butter out herein and knead the dough with cream as a pastry. Roll out dough thinly on kartoffelmels sprinkled table for a rectangle and share in small squares or rectangles into rectangular biscuits (gives less wast


Breakfast & brunch Oatmeal Milk ...

Take a flat Bowl (it must not be very deep), pour 1 dl oatmeal in and 2 cups milk in then it had approximately 2.5 minutes at 600 watts of power in mikroovenen.


Breakfast & brunch 1-2 tbsp. grated orange zest Junket Bran ...

Oatmeal, chopped almonds and sugar mixed in a large frying pan and roasted Golden over low heat. Please be advised that it takes quite a while. Who is stirred periodically in cereals, almonds and sugar. When the mixture is finished toasted, add honey and bran,


Lunch Oil and butter for frying Pepper Salt ...

Start with the vinegar brine. Com vinegar, lauerbærblade and peppercorns in a pot and bring to the boil. Then pour the sugar and stir until sugar is dissolved. Let it all simmer for a few minutes and take the pot of flared. Give the herring fillets, a small