Recipes with Marzipan

Plums in marcipandej

Picking marcipanen in pieces and whisk it soft with one egg. Share the remaining two eggs and beat the egg yolks, sugar and lemon rind together with marcipanen. Whisk the two egg whites stiff and turn them into the dough. Free the yolks for the stones and put

Pæreistærte

Pie: milk, cream and half of the sugar is cooked up stirring and allow to cool. The rest of the sugar and the egg yolks stirring heated-do not boil. This mass whipped white with electric beater. When the cream is writer's warm, pour it, carefully, a little at

Easy ice cream with marzipan and chocolate

Chop the marzipan and chocolate and it came in the soft vanilla ice cream. Serve immediately.

Marcipanis with vodka

Marzipan and chocolate rives fine. Egg yolks, powdered sugar and vanilla sugar whipped white, easily and quickly over a water bath. Add the vodka. The cream whipped and turned into egg mixture, which must not be too hot when the cream into ice is put in the fr