Recipes with Cream
The hearts are cut into strips, then carefully cleaned and all tendons and blood are removed, rinsed well and dried off in a piece of kitchen roll. The margarine is melted and the pieces are put in it when the pieces are browned, spoon with the bouillon and th
One scratches the turkey breast with deep cut
Lubricates piquant cheese on the scratches and covers the chest with bacon. Place in the oven for about 1.5 hours at 200 degrees in the middle of it, let it rest approximately 15 before serving.
Salad, potato sli
Shake the toast and heat a pan with olive oil. Each slice of toast bread is divided and shivered on the forehead. When the bread is finished, it is on plates. The mushrooms (fresh) roast on the forehead, with the sliced garlic sauce. (Can be seasoned with sa
Put it all in a pan and let it boil
And when boiling you need a glass and a teaspoon. So the inside of the saucepan is such a little brown in it, so you take teaspoon and then put it in the glass but water and hold it for a minute and when you notice it is
It all sounds well together. Put on the & gt; good-advice & lt; -jern with a teaspoon.
Bake until they are light brown on both sides (about 2 min.).
Put it all together, split into suitable potions and roll out into elongated paper-thin pieces, put on a plate of baking paper with a fork. Brush with egg. Bake at 200 degrees for about 10 minutes. Take out the brush with syrup that is heated in a water bath,
Oxefar browns
Onions and leeks are cut well and sautees
Add water and simmer 30 min.
The cheese is added and dissolved
Add the cream and simmer 10 min.
salt and pepper
tips:
Bon appetite
First of all, boil the can with condensed milk with sugar. It must smack for 3 hours in a pot of water to cover the can. IMPORTANT that the pot does not boil dry, otherwise the can can explode. You can cook more at a time and save them unopened for 2 months. T
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