Recipes with Cream

Roasted cod with raspberry sauce and spinach salad salad

Sauce: cut raspberries into slices and put them in a pan with ½ dl water and grated ginger. Boil them and simmer for 5 minutes. After which the pot is taken off. Add vinegar, sugar and the rest of the water therein. Let it simmer for 3-4 min. Stir the onions

Red onion sauce

The onions are chopped. Water and cream boil together with peppercorns and onions. Finally, smooth it with Maizena flour. It is seasoned with salt and pepper.

Tortillia with burners

Blanches the firewood shoots in boiling water. Let them drip into a sieve and chop them roughly and saute'dem in oil. Peel the potatoes and cut them into small pieces and cook well. Then mash with butter and season with salt, pepper and muskat. Flour and egg

World's Best Cheesecake

Get your biscuits and put them in a plastic bag and smooth the bag with the biscuits. And then get a roll of bread and crush it with the kiss Once you have done, take your butter or margarine, put it in the bowl and mix it with a wooden or a palette knife.

Linsepostej

Rinse the lenses and soften overnight (1 part lenses to 2 parts water). Next day they cook for half an hour and excess water is poured out. All ingredients come in a blender and blend well. Pour the cheese into small ovenproof dishes or molds and bake at 20

Creamy corn soup

Cut the shellfish finely and salt it into the oil. Could the rest of the ingredients in and boil until the corn is tender. Blend the soup and taste with salt and white pepper. Could possibly. Smoothed with a little light sleepers.

Mørbradgryde VI

Boil the vegetables for 15 minutes. While peeling the darkness and cutting into the tern. Put the meat in a large saucepan. Then add all the ingredients except the milk. Color according to your own taste. Then come to the milk for a little while until the

Pasta with ham

Cut mushrooms into slices, chop onion well. Use a high-edge pan or a pan. Sliced ​​mushrooms, onions, sun-dried tomatoes and ham in a tern in a pan. Add oregano. Then add concentrated tomato paste, cream and milk and boil. Season with salt and pepper and poss