Recipes with Cream

Chicken in Curry/m coconut

the water is put over with the same to the rice so fit the timing excellent. the chicken fried in a good heat in butter to it has just gotten a little color over it all then add Curry. Let Curry put it and then add the salt, pepper and sugar. Next steps it

Nutella 02

1) toasting the nuts in a dry frying pan on low heat 2) When the nuts are toasted to the blended 3) Chocolate and nougat melt over a water bath-For this you need to use a pan with water and a small steel Bowl 4) When the chocolate and nougaten are ready ble

Stuffed halibut

helleflynderen be made clean and scraped well on the skin. then cut a few pockets in the flesh at the Brown page, from the anchovies and outward cut them as big as it can be done without making hole in the Pocket by the Finns, and at the ends, put some salt

Indian Cream Curry

Portion 1: Onion brune in the oil - then add curry and meat to brune with. Portion 2: All ingredients are poured in and simmer under lid for 30 minutes Add cream and cook with the dish for another 20 minutes. The sovsen may be leveled. tips: Accessor

Svenskpoelseet with a pift

Cut the potatoes in medium-sized tern. Boil them until there are still bites. Pour the water off and put the slices of dumplings in a bowl. Sweat loaves and spices along with butter in the pan until the loegs have a light golden color. Add the joints and switc

Turkey - Skovfogedens

MEAT - The turkey breast is rinsed for seniors and cut / flaked so it can be flattened to 'one' slice - Mushroom - bell celery and onion cut into very small tern and shake on a pan in a little oil. Vegetables are seasoned with salt and pepper. Add the mixtur

Indian chicken in carry (strong)

Oil is heated by high heat in the pan. The bowls are added and switched short. Onions and garlic are added and browned. When the onions and garlic are browned add tomatoes and peppers, add salt, chili and carry and fry for 2-3 minutes. There may be Add some w

Strawberry cake 04

Bottom / Darkness: For 2 bottoms. 1. Mix flour and sugar together and chop the cold butter. 2. Crumble the dough with your fingers until there are no more large lumps of butter. Add the egg and knead the dough quickly until it is uniform and smooth. 3