Recipes with Yeast

Children's pizza

Stir in fermented out in the lukewarm water. Getting oil in the mixture. Mix the flour in a little at a time, it is not safe you need to use it all. Let dough raise min. half an hour with a damp cloth. Mix tomato puree, finely grated onion, pressed garlic,

Crossaint

Crumble the yeast and add salt, sugar and water, approx. 20 degrees hot. Pipes for the yeast is dissolved. Add the eggs. The flour came in bit by bit, calculate 1-2 dl flour to roll out. Work the dough smooth and glossy. Put the dough on a floured and roll

Baked meatloaf

Dough: break into pieces in Butter (wheat) flour. Stir yeast and water together and add along with whole wheat flour and salt. The dough is kneaded through. Made withdrawals in a warm place, about 45 minutes. Father: Breadcrumbs soaked in cream and water. T

Sausage rolls with ymer

Dough: Water lunes and yeast is mixed in it. Melted margarine added with ymer. Stir in eggs and flour are added to the dough is smooth and supple. Dough raise ½ hour. The dough is kneaded again. Share it like in several parts, so it is easier to work with t

Grandma's buns in

Melt the margarine + milk "not too hot" add the yeast and sugar "which is mixed in advance" Beat the 2 eggs which put in but a little flour (a) transition Must raise about 1/2 hour. Form dough balls "not too big the raises very" and let them raise in 15 min

Luxury Muffins II

the lunede milk is poured into a bowl, stir the yeast addition, salt, sukkeræg added. the flour is kneaded in the dough is gathered before the butter or oil added. The dough is kneaded until it is firmly supple and smooth. The dough covered with a cloth and re

Tanja's sausage rolls

The yeast is mixed in small finger hot milk. Add sugar, salt and oil and finally the flour. Knead well, preferably in 5-7 minutes, therefore it is good with a kitchen machine. Raises a warm place with a cloth for about 45 minutes. Beat the dough down and di

OLE Paste bread

Mix flour and water together, that after 950cl smuller fermented in 50 cl lukewarm water put there after magarinen in, chip cokoladen and put it in the crack so the pasta and getting it in the dough. Bake at 220 for 1 hour Tips: It is important that the ye