Recipes with Wheat flour
Melt the margarine. Mix the dry things in a bowl. Add the margarine and eggs and stir quickly and strongly together to a smooth dough. Put wax paper in the bottom of a springform. (springform is one of them where pages can be taken off) Pour the batter into th
flour sugar salt and vanilla mix, then add 1 egg at a time, along with a little of the milk, and so forth for there is no more milk back. the dough is put on ice in about half an hour, after which the pancakes are baked.
Margarine is stirred well very well with all the sugar and eggs (use like hand mixer) then stir (with spoon) the flour mixed with with bagepulveret and best bets in. Put on a baking sheet with a teaspoon (good distance since pasties leafing out) Bake at approx
All ingredients kneaded together with your hands. Rolled into small balls in the hands (about the size of a hasselmød with must) put on a griddle with good distance (flip out) Bake at 170 to the darkness of the edge will be approx. 10-15 min
milk lunes, and dissolve yeast in it, however, must not be warmed with. Flour and the other ingredients kneaded into a uniform dough, which raises to double in size in a warm place, covered.
The dough is formed into a ball, resting a few minutes, pressed fl
Soften the butter and stir in the white and frothy with sugar. Add the vanilla and eggs. Then stir in the flour, mixed with baking soda in and knead the dough together. Let the rest cold an hour.
Roll out dough thinly and stick-out in round cakes. Put half
Beat the egg yolks and half of the sugar together in a bowl. Add the flour, grated lemon peel and 5 dl. milk. The mixture is heated slowly in a pot for about 6 minutes, stirring constantly. It must not come to a boil. Take the Pan from the heat.
The rest of
In a bowl stir butter, sugar, flour, salt, baking powder and eggs together. If the dough seems too dry, add 3-4 spk. milk. The dough in a round shape, where the apples of your decorating needs in. (flaky with grooves in) Cake bake in oven in my 35-40 in 175gra
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