Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Tomato puree

Mains 1 tbsp. herbes de provence Beef broth Large finely chopped onion ...

1. Sauté the finely chopped onion in olive oil until it becomes Golden. 2. Add the meat and stir it so it will be completely distributed, and not located in small clumps. FRY it until it is not red anymore. 3. Add the dried spices, finely chopped garlic, tom


Bread, buns & biscuits Tomato puree Flour or wheat flour Grahams ...

Udrør the yeast into the water in a large bowl. Came oil, salt, whole wheat flour and wheat flour in. Add approximately 3 dl. of wheat flour. Take the dough out on the table and add the rest of the flour. Knead the dough well. Came the dough up into the Bowl a


Mains Black pepper Minced parsley Tomato puree ...

Heat the oil in a large frying pan by good heat. Arrow and finely chop the onion and garlic finely. Fry onions Golden in the oil. Add garlic and crumble the meat in a little at a time. FRY, stirring until meat has changed color. Udkern, rinse and slice and ch


Mains Pepper Chives Salt ...

Arrow the onion, Peel carrots and potatoes and cut them into slices. Margarine is melted in the Pan and Brown the onions lightly. Spices, water, carrots, potatoes and tomato puree is poured in and the right spin, covered in 30-40 min until potatoes are tende


Dressing Paprika Pepper Salt ...

It all stirred together


Mains Oregano Pepper Salt ...

Sauté the minced beef along with the finely chopped onion, add the finely chopped bell peppers and tomato puree '. season with salt, pepper and oregano and pour broth by. Let kødsovsen tingle about 10 minutes, let it get cold. 2 sheets puff pastry roll out a


Mains Tomato puree Oil Salt ...

Cut the meat into small pieces. Com salt in the water and cook the meat and bone in 20-30 minutes. The potatoes are peeled, washed and cut into cubes. Boil potatoes 20 minutes in a pan without salt in the water. Chop onion, chili and Ginger into very sma


Mains Pepper Salt Oil ...

1: Cook the pasta in plenty of water, see the cooking time on the package. Pour them in a colander to drain away. 2: Brown the meat in the oil for the crumbles. 3: add carrots, tomato paste, 3 dl. water and spices. Bring to the boil and simmer low for 30 min