Recipes with Sugar

Blueberries Chopper

Chop butter and flour together with sugar and salt and quickly collect the dough with egg yolk. Leave it cold for a few hours. Roll the dough into 2 cm thick and cut a rectangle of approx. 30 x 15 cm, laid on a baking sheet. Turn the blueberries with sugar and

Lemon Chopper

Stir dough: stir the butter softly. The sugar is sprinkled in. The eggs are stirred. Mel, sifted with baking soda and Vanila, is added. The dough is lubricated in a greased pan of 38x24 cm. Cooking time in preheated oven: approx. 8 min. By 225 gr. The cake is

Coconut Chopper

Mørdej: flour and deer tarch salt are sifted together. Cold butter chopped in. Coconut flour and sugar are added. The dough is kneaded together and rolled into 3 bars on the baking sheet length. They are laid on greased plate. Cooking time in preheated oven: a

Hasselnøddesnitter

Butter and sugar touches. Stir the egg in and add flour and nuts. Whip egg whites stiff and turn them in. Load baking paper on 2 plates and spread the dough on the plates with a palette knife. Sprinkle pear sugar and nuts over the dough. Bake the cakes on the

The dream cake from Brovst

Eggs and sugar are whipped over a boiling water bath to a thick mass. Milk, baking soda and vanilla sugar are sieved together and mixed gently with the whipped cream. Milk and fat are boiled and gently mixed in the whipped cream that is poured into a gre

Chocolate cutters with icing and cream

Chop flour and butter and chop it into a grit. Mix sugar, vanilla sugar, baking soda and cocoa and put it in. Add spiced egg and knead the dough evenly. Roll the dough into 6 bars, placed on a plate of baking paper. Press the bars slightly flat and place the p

Florentinersnitter

Dough: Sieve flour and salt in the bowl bowl. Cut the cold butter in the tern. Add vanilla kernel / grated lemon peel and flour and run to breadcrumbs. Add the egg yolk and mix quickly. Gather the dough without kneading too much. Pack the dough into a film

Chocolate Chopper

Sieve flour, cocoa and soda together, add sugar, vanilla sugar, butter in lumps and milk. Stir the dough for 2 minutes, gently peel the eggs and stir in the dough for 2 minutes. Fill the dough into a small, well-baked pan (30x25 cm) and bag the cake at even he