Recipes with Soup

Persillerods soup with marinated garlic

Potatoes and vegetables are cooked tender and blended. Soup, cream and spices added. By serving a few garlic cloves in each portion. Soup sprinkled with parsley and serve with bread.

Lumpfish in gel

Cook the fish for about 15 minutes. Add salt, whole black pepper, Bay leaves and quite a bit of vinegar. Rinse a rim shape in cold water. Place the fish pieces herein and peppercorns and Bay leaves. SI soup. Got a drop of Red food coloring in to ½ l. soup met

Midtjysk Potato Soup

Peel the vegetables, cut them into small cubes. Cut the leek into thin rings, grate the Apple coarsely. Volume Leek leaves and parsley to the soup and cook it with may in the soup. Sauté the vegetables in butter/margarine and add the soup, boil, covered, until

Gråfinker from Sealand

Heart and liver cut into slices and onions chopped. Place in a saucepan along with spices and covered with cold water. The insides are cooked tender in about 40 min. the soup is poured off and saved. The innards are chopped finely in food processor. Apple cut

Trundle dumpling soup with meatballs and trill buns

Do carrots, cut them into coarse pieces. Com breast, vegetables, chicken and soup in the pot, pour the water in May and boil up. Foam thoroughly, turn down the heat and let simmer ahead right on a low heat for a couple of hours the meat is tender. While the