Recipes with Salt

Stone Age bread 2

Mix all ingredients thoroughly and pour into a greased form (possibly silicone) Baked at 160 ° for 60-70min. Cool in the mold tips: The bread does not raise and should also be served in slices such as a snack. Olive oil tastes heavily through, so maybe a

Basic Recipe - Muffins

Turn on the oven on 200 gr. Normally on top. Melt the butter and let it cool a little. Whip cane sugar and egg white and airy. Mix the butter, salt, vanilla, cane sugar, egg and milk in. Spoon well together. Mix flour and baking soda and turn it in without

Chicken on cream potatoes

Cut potatoes and onions in slices. Cut each chicken into 8 pieces. Put potatoes and onion in a large ovenproof dish. Sprinkle salt and pepper between layers. Pour cream on. Lay the chicken pieces upstairs and sprinkle them with barbecue. Put the dish in

Mirror over easy

Melt the butter on a pan and let it bubble a bit. Carefully rub the eggs on the forehead. Turn the heat slightly down and let them fry until the white is getting stuck. Gently turn the mirror eggs around and step them on the other side for 30 seconds. Eat

Tart with onions, squash, chili, spinach & amp; leeks

Sprinkle soda or baking soda into the flour and add salt, quark or cream, oil and whole milk or whole milk. The dough is stirred together. Put the dough in a greased pan, dot with a fork and cook at 200 degrees in a standard oven for approx. 10 min. Fill: The

Hot-dor

tips: Mix it all together, make small divides of them and look at the forehead, easy as nothing. Tastes well with potatoes, rice and pasta.

Chocolate soup slices with melted chocolate inside

Melt the chocolate in a chocolate melt or in a hot-hot bowl over a pot of boiling water. Stir in the chocolate until it is melted and even. Take the pan off the stove, set it aside and let the chocolate cool off. Stir flour, sugar, baking powder and salt in

Skrueret

Put the pasta to boil. Bacon slightly in a large saucepan, cut the sausages into slices and bring them down to the bacon. Add chopped tomato, cream salt, pepper and basil and simmer a little. Pour the water from the pasta and turn it together with the other a