Recipes with Salt

Pasta Carbonara 02

Put water over to pasta. This has to be salted and some olive oil needs to be poured into the water just before the pasta comes in. Step bacon until it is golden, in olive oil. Pour the cream on the forehead and put it together with bacon, get a boil. Bring

Steak Lindstrøm with speck egg

Season the onions in butter until they are ready. Eat the meat with onions, capers, beetroot, egg yolk and spices. Form the meat to 4 thick chop steak a few minutes. On each side of browned butter. If the steaks have to be passed through, they must roast

Spicy tomato marinade

Stir all the ingredients together. Pour half of the marinade into a bowl. Put the desired meat into the bowl and make sure that all the cows get marinade on the underside. Pour the other half over the meat. Put the dish in the refrigerator and let the cats

Tea bowls with cardamom

1. The butter is melted in a saucepan. 2. 2 dl. Milk is poured into the melted butter. 3. Yeast and lid milk (1/2 dl.) Mixed in a bowl, and 4. Eggs, salt, sugar and cardamom are added 5. Stir the lukewarm milk in the yeast mixture 6. Add the meal a little

Monte Cristo Sandwich

Whip egg, milk, salt and pepper together in a deep plate. Grease 2 slices of bread with 1 teaspoon of mustard on each slice. Share ham and turkey between them. Place half of each cheese on the meat. Place the last 2 pieces of bread on top of the cheeses. Ta

Peanut Butter Chocolate Chicken Frozen Yogurt

In a bowl, whip butter, peanut butter, brown dough and sugar together until it turns light and airy. Add the vanilla icecream and whip well. In a bowl, whip flour, baking soda and salt together. Stir chocolate chips in. Stir the flour mixture into the bu

Potato soup with roots and green pea mash

Soup: Peel and rinse the potatoes and cut them into slices. Peel the onions, cut them roughly, and brush them in the oil without burning them. Let them simmer for so long at low heat that they become bright golden. It takes about 20 min. The long cooking time

Braised pork bag with rye and onion apple compote

Brown the pork chop in rapeseed oil in a thickened pot. It is important that the pot is very hot, so the meat rises well before the other ingredients are added. Peel the shallots, halve them lengthwise and divide each half into 4 boats. Peel the celery and