Recipes with Salt
Cut the eggs into slices. Place the house block in soft in plenty of cold water for 10 minutes. Stir broth extracts into 5 dl. Boiling water so that it gets very strong, the Knorr provencans are good at this. Turn the water from the house blend and melt it int
Open the oysters and put them in a pan with their juice. Heat them up under low heat. In another pot, white wine and calvados are cooked for about 1/3. Pour the slight oyster juice into it and stir the butter. Taste with salt, pepper and some lemon juice. Add
Make a kolkage of the ingredients and let it boil. Season with salt and lemon. Put the crablocks in and boil for about 20 minutes. Take them up and hit them, possibly with the wide side of a large kitchen knife. The meat is sorted and ground on toasted bread w
Open the oysters and put them in a pan with the juice from them. Warm them up at low extinguishers. Take them up after 1 minute. The juice is stirred with butter and a little cream and smoothed with the egg yolk. Season with lemon juice, pepper and salt. Pour
Stir the softened butter with herbs and season with spices.
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