Recipes with Pepper

Portabellos vampe with goat cheese and parma ham

The mushrooms be cleaned. Avoid water in the slats. Put on a baking sheet with the slats upwards. Oil and spices are blended and brushed out of the mushrooms. Lubricated goat cheese on top of the slats and the mushrooms will be covered by a slice of parma ham.

Stuffed portobellosvampe

Remove the slats in the sponge, cut the stalk and chop it. Peel bataten and cut it into small squares. Saute the bataten tender in butter, parsley and stick in turn Put the stuffing in the cavity on the fungus. and increased the ca. 10 min. in the oven at 185

Portobellosvampesuppe with croutons of goat cheese

The bulbs are cleaned and cut into thin slices of Onions fried in 1 tbsp. butter in 8-10 min. turn down the heat and let the onions Cook for about 20 minutes until Caramelized Onions are picked up and placed in a bowl. The mushrooms cleaned and cut into str

Gratinerede portobellosvampe

Remove the stem and cut each fungus in 4 pieces, depending on size. Put mushrooms pieces upside down on a baking pan with baking paper. Came oil, salt and pepper, cheese and pine nuts on the fungus. Cakes in the oven at 225 degrees for about 8 minutes. Sprinkl

Root vegetable soup

Jerusalem artichokes, potatoes, celery and carrots peeled and cut into slices. The onions cut into thin slices. FRY all the vegetables in butter. When they are slightly Golden, add Sage, salt, pepper and broth. Put a lid over the Pan and let all bugs to the

Root Vegetable Soup II

Cut all the vegetables very fine, carrots and leeks, sliced, and the other ingredients in small cubes. Gently fry them briefly in the fat without taking colour. Pour the broth and Cook, covered, for about 20 min. or would like a little shorter, if you want a l

Root vegetable soup with cooked hams

Sauté the vegetables in the oil without Brown. Add the stock and water and let it boil at the even heat for 20 min. Blend a little more than half of the vegetables along with a bit of the soup. Pour the mixed soup back into the pot and cook it through for a mo

Brazilian kyllingeret

Chicken meat strimles. Carrots and peppers cleaned and cut into strips. Mushrooms, cleaned and cut into slices, and onion cut into cubes. Sauté the onion and garlic. Carrots are added and "cooked" for approx. 3 minutes. Peppers and mushrooms, add and fry wi