Recipes with Curry

Marinated langoustine with curry glace and crispy salad

Start with making the marinade. Arrow shells of Norway lobster tails and remove the intestine. (Tips: cut down along its back and buck shell of). Turn the tails in the marinade and let them soak for about 30 min. Serve tails in small baking tins with 5 PCs. of

New Years Eve hummer II

Share hummeren in two. Take the meat out of the clutches and put it on top. Came chopped onion and Dill on oil and then added a little salt and pepper. Hummeren lunes by 180 degrees c. alm. oven approximately 15-20 my. Serve with warm baguettes and dressing

Curry lobster in the oven

Lobsters are cleaned intestine removed. Shell be cut up on the top side. Lobsters are distributed on a baking pan. Curry garlic powder & salt sprinkled over. Butter is distributed in small BLOBs out of lobsters. Put in a preheated oven at 180 degrees c.

Marinated Norway lobster

The marinade is made first by the ingredients mix. Arrow shells of Norway lobster tails and remove the black string. Turn the tails in the marinade and let them soak for half an hour. Serve tails in small baking tins with 5 of each and bake them at 190 degrees

Radicchio, heart salad with curry, grilled fennel and fruit

Cut grapefruit both out of the fruit. Pressure "hull". Saute the Curry and ginger in butter and oil, add grapefruit juice and boil up and take off. Part fennikelen in 2 halves. Cut into slices from top to bottom, so the slices held together by the roots. Grill

Salad with curry, grilled fennel and fruit

Cut grapefruit both out of the fruit. Pressure "hull". Saute the Curry and ginger in butter and oil, add grapefruit juice and boil up and take off. Share the fennel lengthways into in 2 halves. Cut into slices from top to bottom, so the slices held together by

Red cabbage salad with ylette dressing

Profile rødkålen very finely and grate the carrots finely and mix it together. Stir the dressing together and pour it over the salad.

Shrimp salad with tangerines

Mayonnaise, yogurt, curry powder, salt and pepper stirred together. Shrimp, mandarins, celery slices and hazelnut flakes touched in. Salad garnish with shrimp, mandarins and lettuce leaves.