Recipes with Butter

Morkelsovs (mushroom sauce)

The morkles, black mushrooms, are sown from the liquid, the mushrooms are chopped and flaked in the butter with onions and the flour is sprinkled over before the cream and fungus are added. The sauce boil through and season with salt, pepper and port wine.

The master of the hunter's haresteg

The hair dries up in whole milk or whole milk for a day and rinses and all obstacles are removed. It is wiped and put on thin slices of smoked sprouts in a pan and possibly. With a little spatter strips, crushed juniper and butterballs over. Put in a very hot

Cattle Fjord Skagen

Stir the butter and sugar airy. Stir the egg yolks at one time. Mix flour, baking soda and vanilla sugar. Stir it alternately with milk. Dress a small frying pan 23x33 cm. With baking paper. Distribute the dough evenly. Behind 180 degrees C alm. Oven in the mi

Double animal chops from Jagtgården

Cut the chops slightly in the edge and bristle in butter with strips of bacon slices, season with salt, pepper and crushed juniper berries, fry approx. 3-4 min. On each side depending on the thickness. Taken up on the pan boil off with water and wine as well a

Kyllingegullasch

The chicken fillets are cut into the tern. Smooth the onion and lightly sprinkle with the chicken nuts. Add to it paprika, salt, pepper, tomato paste and broth. It all snuffles for 10 minutes. Tasted and served with loose rice and possibly. green bean

Grilled Chilli Chicken

The chicken pieces are brushed with the battered marinade and take a few hours before grilling on a barbecue pan or in a alm. Frying pan with a little golden butter. Grill steps either 7 min. Under rotating spikes or occasionally turning to grill pan 10 min. O

Spice chicken in foil

Foil paper is lubricated with soft butter and put on the chicken meat. Over lemon peel, parsley and the other spices and a few butterballs. The paper closes well tight and the ends face up. Put in a refractory dish on a grid in the oven at 225 degrees and at t

Quail with brussels and goat cheese

Rub the quails with salt and pepper, brown them quickly in a frying pan and put the pan in a 200 degree hot oven, approx. 20 min. Cut the melon into balls with a small sharp spoon or a ball iron and marinate the fruit in lemon juice. Kook courtbouillonen 20 mi