Recipes with Butter

Bueno cake

HOW TO DO IT Turn on the oven on 160 hot air Lubricate or clothe a spring shape. - Share eggs in plum and white - Whip the egg yolks with sugar until it is light and airy - add vanilla, cocoa and flour, whip until there is no lumps in. Whip egg white

Spaghetti Danieli

Boil spaghetti in plenty of salted water. Meanwhile, brush the butter in a saucepan and the ham to be in fine strips will come by. Turn down and let the butter taste the ham. Stir cream, egg yolks and parmesan together and season with salt and pepper. Bring t

Brunk bowl with fried chicken liver

Cabbage cuts in strips and sprinkle with a uniform layer of salt and mix it together. After half an hour, the crust is forced out of the cabbage. By twisting the cabbage in a wiper piece. The sugar is melted and baked in a large pot and 50 g butter is added

Gourmet Tartlets - the best

Filling: first Cut the chicken fillets into small pieces and put them in a saucepan. Stir the pieces in oil until the liquid is evaporated. 2. Cut the bottom of the green asparagus and cut them into pieces of 2 cm. And cut chili into small pieces 3. Add

Meatball with carrots and corn

Start turning the oven at 180 ° (oven). Put the finely chopped onions in the butter until the onions are ready. Add the chopped meat and stir until the meat has split. Add curry, salt and pepper and let the curry sweat a little. Add cracked carrots and cor

Grove sausage horn 03

The milk is heated until it is finger-lukewarm, yeast, salt and sugar are thrown out. Spelled flour, oatmeal and 200 g. Wheat flour mixed in a bowl. 5-grain mix boil for a couple of minutes in a little water. The butter is mixed in it so it melts. Becomes

Selection bacon

Cut the pork breast into ½ cm thick slices if you want crisp pork. Thick slices often produce pork that is soft inside. Dip the slices dry with kitchen roll. On the forehead: warm the forehead well up. Place the slices on the forehead and brown them ½-1 min

The Incredible Chocolate cheese cake

The bottom 3 Packages Oreo 125g Butter Put butter to melt. Crush oreos in a blender or with a spelled blender and mix them with the melted butter. Squeeze the mass hard with your fingers or a flat surface to a bottom in a fried spring form (max. 22 cm).