Recipes with Butter

Vandbskkelse

Turn on the oven - warm air 175 degrees. Ordinary oven 200 degrees. Boil water and butter in a pan. When the butter is melted, the flour is stirred. When the mass has gathered, take the saucepan off the heat. Stir the egg so that the dough has reassembled

Colakage with foam fumes

DEJ: Half the foams and mix them in a bowl of sugar. Bring butter, 275 g of coke (almost all of the coke) and cocoa powder into a pan and give it a boil. Pour hot melt over sugar and mix well. Stir eggs, vanilla sugar and baking soda in the dough. Stir the

Beaned with toast and scrambled eggs

Put all ingredients into the bean dish in a saucepan and warm up and simmer on medium for five minutes. Put on a deep plate. Pour the bean dish into the plate to the edge of the recess. Sprinkle oregano over the dish. Make a spiral of creme fraice with a spoon

Raspberry Cake With Raspberry Frosting

Dej: Switch on the oven at 180 ° C. Stir butter and sugar together with an electric whip until it becomes airy and bright. Add the eggs. Pour flour and baking soda together and pour into the butter mixture. Finally add cremefraiche and baked cake for approx. 4

Pork tenderloin in dish with banana and cream

Sprinkle the sirloin and cut them into 1½ cm thick pieces. Each path is peeled. Split into 4 pieces, divided again in 8 pieces Karry is burned on a hot frying pan. Add the butter. Mix in cream. Grease ovenproof dish with butter. Distribute the sirloin pie

The world's easiest blueberry dessert

The blueberries are rinsed and poured into a refractory bowl of appropriate size. Sprinkle approx. 100 gr. Sugar over the berries. Melt the butter at low heat and add the other ingredients. The mass is spread over the blueberries and the whole is baked at 1

Banoffee pie with gold barre

Fill a saucepan with water, pour the can of condensed milk and boil for three hours. Make sure the can is always covered with water. Take the can of the water and set it aside to cool off. Make the bottom while Crush the biscuits nicely. Melt the butter

Dagmar Pie / butter cake

Dough: Lun milk for it is small-fingered, and dissolve the yeast in it. Cut the butter into smaller cubes and add the milk with the other ingredients. Eat or stir the stirrer until the dough is smooth and even. The dough stickes a bit, but the more you kneel