Recipes with Butter

Blinis (pancakes)

Start pouring the milk, pour a little of it into a bowl and stir the yeast out of it. Add the flour - both kinds - eggflower and the rest of the milk. Whip it into a smooth, viscous dough and flavor with creme fraîche. Let the dough rise for a couple of hours.

American (flapjack) pancakes

The eggs are whipped together in a bowl, for a light and airy mass. Sieve flour, baking powder, salt and sugar in and stir the dough evenly. It is important that the flour is not processed too much as pancakes will be cool. Melt the butter and stir it together

American pancakes with blueberries

The eggs are shared. The egg yolks are whipped thoroughly with buttermilk and lemon peel. Mix the flour with baking soda. Flour, sugar and salt are sifted into the milk mixture. Stir thoroughly, but not for long. The egg whites are whipped stiff and turn

Blue pancakes

Danablu Creme: Mash cream cheese and Danablu together and add the walnuts. If the cream is very firm, you can touch a little cream. pancakes: Whip the dough together and put some butter on the forehead to fry the first pancake. Bag 8-10 thin pancakes.

Palacsintak Barackizzel (Apricot Cake)

Whip the eggs together with the milk and appolinaris in a bowl. Stir it in flour, sugar, vanilla and salt until it is a smooth dough. Melt butter on the forehead and behind approx. 14 thin pancakes of dough. Bring a few teaspoonful jams on each pancake and

Kaiserschwarm

Put the raisins softly in the room for 1/2 hour. Whip the egg yolks with salt and sugar. Stir milk and vanilla. Bring the flour for a little while. Gently mix the raisins in. Whip egg whites completely stiff (a very small salt of salt makes it easier). G

Elisa's good groundbreaker

Bring the batter together and put it in the fridge for one hour. Filling: Stir butter and sugar add grated marcipan and a ½ stuffed egg. Roll out the tenderloin and put it in a greased pie form approx. 23 cm in diameter put the filling on and behind it

Sausagehorn 05

Melt the butter in a saucepan and add the milk. Pour the mixture into a bowl and stir the yeast out. Add the remaining ingredients (hold a little wheat flour back). Beat the dough well together. Cover the bowl with, for example, a lid and style the dough to ra