Recipes with 1 cup of lukewarm water, approximately 2 ½ dl

Zatar bread (Manaeesh)

Dissolve yeast in ¼ cup of water. Stir the sugar and leave it to stand and rest until the yeast is melted (5-10 minutes) (my advice: stir strongly) Add the rest of the water, salt, oil (if you want) and half of the flour Add the rest of the flour Until the dou