Mains recipes

Gratin dauphinoise

Pour milk, cream and garlic into a pan. Heat up to the boiling point. When it starts to bubble small on the sides, take the saucepan off the heat and cool off a little. Peel the potatoes and cut them into very thin slices, for example. On a mandolin iron.

Pasta a la (hear the angels sing)

Sauté bacon with two loaves of butter together with the freshly chopped rosemary, until the bacon turns light golden, add garlic and parsnip and continue until it turns golden brown. Cook the pasta but store a cup of pasta water before pouring the water. Mix

Low-carb oven-roasted root crops

Peel the root vegetables and cut them into the tern, the smaller the time the faster the baking time. Mix oil, spices and perfect fit and mix well with the root vegetables. Bake them in the oven at 200 gr for about 30-45 min. Depending on the size of the roo

Gris and Ko-Casserole

Faint the meat and onions, and gather it all in a large cast iron pan - pour the beer and the peeled tomatoes over and simmer in 6 hours of low heat with spices (do not pour as much beer at the start and supplement along the way - good days may well go 3 lite

Mørbrad India

The breadcrumbs are cut free of obstructions, cut slices of 2 cm. Bench easily with your hand, spice, brune in butter with onion and curry. Stir 10 minutes with tomatchilisovs, boullion, garlic, oregano and cremefraiche.Smages got to possibly with more garlic

Chop suey (with pasta)

Tamari, lemon juice, oil, ginger and garlic are whipped together and seasoned with salt and pepper. The vegetables are staggering until there are still "bites" in them. Cook the pasta as directed on the package. Mix the vegetables, pasta and tamari mixture

Light meat sauce with taste / options

Onion is cleansed in oil / margrine, picked up, the meat is baked in the remaining fat in the pan, carrots and onions are then cooked and simmer for 5-10 minutes. Then add tomatoes, philadelphia and spice / salt / pepper. The whole is cooked until even u / l

Vietnamese fresh spring rolls / summer rolls

Cut the sandwiches into smaller strips. Mash it in hozzau sauce for at least 2 hours. Then step shortly into the hoi sauce. Make a dish of cold water. And have a clean towel set ready. Dip a rice paper into the water and leave it for approx. 5 seconds (it