Mains recipes

Thai-marinated sea trout

Scrape the fish free of mucus and dandruff. With a sharp knife cut across a variety of fish (both sides, with ca. 2-3 cm intervals, approximately ½ cm deep), so that the marinade can penetrate well into the meat. Place the whole fish (including head and tail)

Trout with Leek puree

The trout, fillets sprinkled with sliced the whole mustard grains, salt, pepper, and a little tarragon. Made cold while the rest is made. Come fish the hull in a saucepan with 3 cups. water. Boil it, covered, for 5 minutes. Sieve the soup and add if necessa

Trout in aluminum foil

Oily fish such as URf.eks. mackerel, herring and sea trout are particularly suitable for charcoal-or ovngrill. You should use a fish grate-remember the barbecue time depends on the size of the fish! Flip the fish often and rain with approx. 10 minutes as the t

Marinated trout

Came the hakked onion and 3 diced carrots and salt in a saucepan. Put the fish on top and add ½ ltr. water. Bring the soup to a boil. The soup is lightly and Cook, covered, about ½ hour thereafter. The soup is filtered and made page. Marinated trout: the tr

Almond-Rainbows

The tonsils slipped and cut lengthwise can possibly. purchased finished notched. Almonds roasted in a frying pan, until golden. You can use butter, but it is not strictly necessary. The trout is cleaned, head and tail cut off. The fish turned into breadcrumbs

Barbecue roasted sea trout

The trout is cleaned and scales scraped off carefully before it is cut into slices. Slices on 3-4 cm thickness is adequate. Trout slices brushed with oil on both side and black pepper ground over before slices placed in a heat-proof platter. Fish must now is g

Baked sea trout.

Margarine and break into pieces in the flour. Salt, vinegar, egg and water is added and the dough is kneaded well together. Now cut the onion into cubes and FRY in margarine together with the rice. Then pour the water and put the lid on. cooking time about 10

Gravad trout

Fish to be graves, must not have been in contact with the soil. By digging is care and hygiene is crucial. Before begun digging, possibly. 1 hour forinde, set the refrigerator temperature to a maximum of 3-4 C in the entire extraction process. 1: the fish i