Mains recipes
Turn the oksebryst pieces in flour, brown them in oil and put it in a small baking pan. Sprinkle salt and pepper over. Cut the carrots into coins and the onions into cubes and fry it in oil. Pour white wine and broth by. Mix the crushed garlic, salt and pepper
Gently fry the onions in oil in the Pan along with the meat, which is cut into fine strips. Add the peppers and saute the pepper-the fruit is soft. Add the mushrooms, pour milk over and let simmer for 5 min. the right Taste with salt and pepper and smooth with
The sausages sliced and diced the bacon, shallots rives. It is kneaded together with forcemeat and the other ingredients into a uniform mass. Shaped for a loaf of bread which bake approximately one hour at 200 degrees c. alm. oven.
The onion and chop the ga
Pasta cooked as directed on bag and pour into a baking dish.
Cleanse the pores, cut them into slices and give them a slight rehash.
Came the pores in the dish with pasta and corn. Cut the sausages into small pieces and mix them with in the dish.
Season wi
Pour the fat in a frying pan and let the shower. Sprinkle veal cuvetten with thyme, salt and pepper, as well as possibly. a little strong paprika. Brown veal cuvetten well of on all sides in a frying pan.
Average rødløget and chili from coarse (arrow kernel
First wide bulbs out on a heat-proof dish, pour boiling water over to cover, let stand until cold. In a small saucepan, mix sugar, vinegar, salt and dill. Warmed up slowly, stir with the sugar dissolves, cool. Term there after the water from the onions and pou
Turn on the oven at 250 degrees c. alm. oven.
Prepare the roast. Put the roast on the grate over a small baking pan and Brown it in about 10 minutes. or to the fat is golden.
Clean the vegetables and cut them into small pieces.
Take the roast out of t
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