Recipes with Tomato puree. concentrated

Casserole

Bacon and mushroom roasted in a pan and put up. Pork Sauté in pan and stir together with tomato puree, then add bacon, mushroom boullionterningen, water and cream. It all needs to simmer on a low heat (since it can easily burn on) approx. 1 hour. The

Tuna mousse II

Soft husblasen up in cold water, wring the easy free of most of the water, and melt it over a water bath. Mayonnaise, sour cream and lemon stirred together. Tuna, onion and salt blended or moses well, depending on whether you want to have tunstykker in,

Braised chicken breast fillet in tomato curry sauce with onions and red bell pepper

Rinse the peppers, share them lengthwise and remove the giblets. Cut them into thin strips lengthwise. Willow buds, and share them in both quarters. Heat a sauté pan or suitable pot up with margarine. Fry the chicken breast fillets map on both sides. Take c

Pasta with meat sauce in the

Cook the pasta according to instructions on package. The onion and garlic finely chopped, mushrooms, then cut into slices and tomatoes cut in small cubes. Put all the ingredients in a saucepan and saute the kødsovsen to them under stirring. Let it all si

Stuffed squash

Slice the squash through lengthwise. Scrape the insides out with a spoon, so the shells are approximately 1 cm. thick. Chop the squash flesh coarsely. Cut the onion into cubes and fry it in butter in a frying pan. Add the beef and let it sear with, for it

Gifler with hake fillet and homemade tomato pesto

Lukewarm water and yeast stirred together. Margarine and break into pieces in the flour to it seems like grated cheese. Water/yeast, ymer, eggs and salt is added and the dough is kneaded well through. Be made to withdraw about 30 mins. The soggy tomatoes

Beef Pie In

The tart Base: mix the two kinds of flour and crumble the fat in it. Add salt and water and knead the dough together quickly. Roll the dough out and line a pie dish (27 cm. in diameter) with the. Forbag bottom approx. 20 minutes at 200 garder C. Filling: Ar

Pizza Steak/Pizzabøf

The breadcrumbs soaked in milk. The meat is stirred with bread crumbs, egg, onion and salt. The meat is shaped into patties, as Brown on the forehead in the margarine. Chop the onion, and mushrooms, then cut into slices. The garlic is squeezed. Onion, ga