Recipes with Sugar

Chocolate chunk cookies

Chop chocolate coarsely. Beat the butter, sugar and eggs with an electric whips. Mix the flour, vanilla sugar and baking soda. Pipe melblandingen in dough and stir then the whole hasselnødderkerner and chocolate in. Roll out dough to about 18 balls, add

Oatmeal balls 02

Butter, oatmeal, sugar, cocoa and coffee put in a bowl and mix well with your hands to the butter is melted and all are among well together. Adjust the consistency with the coffee. Then rolled a lot of small balls of the mass. Tril all the little balls roll

Fruit salad 03

First you cut the fruit out and distribute it in the cups. So come you mysliet in. Then the lemon and finally the sugar. Tips: It is the best fruit salad you've tasted. Believe it.

Tart with fruit

Dough: Chop the butter in the flour to the dough. Add the icing sugar and the egg yolks and knead the dough lightly. Deploy the dough or press the the jevnt out in a pie dish on 22 cm, preferably with loose bottom. Prick the dough well in the bottom with a for

French chocolate pie 02

Dough: Pick butter, sugar and egg yolk into the flour. The dough is kneaded together and added cold ½-1 hour. A greased springform covered with the rolled dough. Press the dough firmly up the sides. Prick it with a fork and bake it at 225 degrees for 12

Rhubarb tart with whipped cream

Findel butter in the flour and add the sugar. Came the egg in and collect the dough. Line a greased pie dish, 22 cm in diameter with the dough. Fill: Stir all the ingredients together and add to the pie. Behind the tart in the middle of the oven at 175 degr

Vanilla Rhubarb-Vanillerabarber

Come on rhubarb pieces in a baking dish. Mix sugar with the grains from vanillestangen and turn it in. put dish in the oven at 160 degrees C for about 25 minutes, or for rhubarb is tender but still has bite. Advantage rhubarb and lage in individual bowls. Smut

Fasts Lillys Nut roulade with raspberry

Make a paper form ca. 30x35cm or appropriate for baking plate and butter it thoroughly with melted fat. Whip eggs and sugar thick and foamy. Mix the flour, baking powder and vanilla sugar and flip it with a light hand in egg mixture. Got dough in paper f