Recipes with Sugar

Egg Rods

It's all pelted together, rolled in well 1 cm. thickness. Lubricate with "nisekanel" Bake at 175 degrees for 18 min. Cut out when finished. Butter with egg and sprinkle with "nisekanel" Sugar mixed with cinnamon

Honey cake with butter cream

Melt butter, sugar and honey in a pan and let it cool a little. Stir eggs, buttermilk, wheat flour, honeycomb spices, and orange peel in the mixture. Put the dough in a small greased pan or a spring form. Bake about 1 hour at 150 degrees and let it wrap off b

Cake with apples

Stir 150 grams butter well with 200 grams of sugar. (About 2½ dl) and 2 teaspoons vanilla sugar. Stir 3 eggs at a time. Mix 150 grams flour (2½ dl) with 1 teaspoon baking soda and gently stir the dough into a greased spring form or a baking paper, about 21 cm

Apple / horseradish sauce

Peel the mealie and cut them both and cook them in 1 dl. water. Add lemon juice, sugar and boiled cinnamon. Boil it through stirring until the sugar is dissolved and it has a thick consistency. Pour it into a bowl for cooling and add finely ground horseradi

Lutefisk m / ertestuing

Sprinkle well with rough sea salt over the lutefisk. Leave it for 20 minutes. Rinse off the salt and cut it into serving pieces. Put it in the pan for the stove with the skin side down. Place aluminum foil over and baking it in the oven for 20 minutes at 225 d

Banoffie Pie II

Melt 100 g. Butter in a saucepan, stir the crushed digestive together with the butter. Then squeeze it all in a 19 cm shape, let it cool for approx. 30 min. Bring the remaining butter (150 g.) And sugar into a pan and let it melt, then put condensed milk in

Broa (Portuguese bread)

Mix 2.5 dl. Of corn flour, salt and 2 dl. Boil water and stir it to a smooth consistency. Stir 1 tbsp. Oil in and let it cool until it is bare. The yeast is expelled with 0.5 dl. lukewarm water. Bring it and sugar into the corn mixture in addition to the re

Sarah's chocolate cake

The butter is heated, whip the eggs in the butter until it is airy and cool. Mix sugar, flour, cocoa, vanilla and baking soda a bowl, add eggs and butter. Add the water and pour the cake into a spring form. Bag the cake for about 55 minutes. At 175 at the bott