Recipes with Salt
The herrings are boned, rinsed and lubricated inside with the mustard and salt. Closed together and paneres. FRY light brown and place in a serving dish and pour over with the vinegar. Garnish with parsley and onion rings.
the potatoes cut into slices and up on the forehead-FRY in the oil for about 8 min so chopped half of løvstikken and reversed down in potatoes-tomatoes cut out (both slices or cubes by mood) they sprinkled over potatoes and it all around the rest of the løvsti
The entire shake well together. Use a bottle or glass with lid. Shake again before serving.
This dressing can be used along with the cheese. Approx. 100 g roquefort break up into small pieces. Add 1 cup of dressing.
Let the warm drip well and cut them into smaller pieces. Chop the onion. Clean the mushrooms and cut them into slices. Halve and udsten grapes. Put the herrings, etc. in a bowl and pour dressing over before serving and garnish with a little grapes.
Part b the cabbage in bouquets. Cut the potatoes into cubes.
Heat oil and FRY cumin approximately one minute.
Add the garlic and ginger, saute the fintsnittet.
Add the potatoes and FRY.
Add the turmeric and chilli powder and FRY again.
Add the tomatoes
Ophed the oil and saute the mustard grains into the crevices. Add the ginger, caraway and onions. Stir for a minute and add 1 tsp salt and turmeric. Part b the cabbage in bouquets and add to the cash role. Stir once and add the chopped chili-without frøstol! T
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