Recipes with Salt

Avocado with sour cream and caviar

Halve the avocados and the stones removed. Sour cream is stirred with finely chopped onions and sour cream and season with salt and pepper. It has good by dragging at least 1 hour. Add the first lumpfish ROE just before serving. Filled in avocados and

Stuffed peppers with beef

Boil the rice. Sauté the meat in quite a bit of broth and add tomatoes and spices. Let it småsimre in some minutes season with salt and pepper and toss the cooked rice into the kødsausen. Pour kødsausen in the peppers. Put them in a baking dish and bake them a

Homemade red cabbage

The stick and the outer leaves removed. Cabbage chop finely and boil, covered, in the vinegar about 1 hour. That season with salt-sugar and juice. After which the cabbage is cooked further ca. 25 min.

Cream stewed cabbage

Cut the cabbage into quarters lengthwise and remove the stick part the so in smaller piece and boil them in salted water for 5 minutes and drain in a sieve let the cabbage. Melt the butter and stir it together with the flour. An infant with cream and possib

Royal goulash soup

The vegetables be able, writing, cut into cubes. The meat is cut into cubes (also bacon). Getting oil in the Pan and warm it up, came the onion, bacon in the pot to the onions are clear. Came the meat in the Pan and paprika, Rosemary-let it simmer for about 5

Churros (Spanish waffles) (cane)

First you need to mix water, oil, salt, and then bring it to a boil: Then whips you around 6 dl wheat flour in the dough to have consistent stirring to a bun syringe. Now are you doing so they prettiest strips of dough-length you decide, but I usually cut them

Dutch pancakes (Poffertjes)

Raise time 1-1 ½ hours. Prepare a smooth batter of flour, yeast, salt and 2 ½ dl milk. The dough should only just kneaded through, then add the rest of the milk while stirring. The dough obscured and must then raise a good hour or so. Heat a blinnis-pane

Meatloaf (Low-Fat)

Grate the onion finely and mix it with meat egg oatmeal and salt/pepper. Water came in so forcemeat becomes lind (the same consistency as meatballs. Cut 4 slices of bacon into small cubes and stir them into forcemeat. Lay 2 slices of bacon in a baking pan a