Recipes with Baking soda

Strawberry cake with cream cheese

Bunde: Bring cream 13% and milk in boil, remove from heat, add grease and let it swell. Whip whole egg, sugar and vanilla sugar thick and foaming. Mix flour, baking soda and salt and gently turn it into the egg yolks. Add the cream mixture. Bring the dough in

Strawberry cake 02

Whip egg and sugar frothy. Mix flour and baking soda and mix it with the egg mixture. Pour the dough into a greased form and bag the cake at approx. 250 ° for six to eight minutes. Let the cake cool off. Whip the cream of cream and mix the vanilla sugar in. Ta

Strawberry cake (strawberry cake)

The cake is taken 1-2 hours before serving: The eggs are whipped for a long time with sugar and vanilla sugar until it is thick and full. Flour and baking soda are sifted together and blended with light hand into the oyster. The dough is poured into a gr

Strawberry pie with jelly

Flour, potato flour and baking soda are sifted together. Cold butter chopped in. Eggs and sugar are whipped together and kneaded with the flour. The dough is rolled out on the bottom of a lubricated spring form. The excess dough was kneaded with 2-3 tablespoon

Gâteau Genoise (Sugarcake Cake)

Whip the whole egg very thoroughly with sugar. Sift flour and baking soda together, so the flour is very airy. Turn it into the eggs with a little hold and without touching more necessary. Fill the dough in a round bake form, buttered 2 times with butter and s

Chocolate Glazing

Stir the butter and sugar well together. Stir the eggs in one at a time. Mix cocoa, flour and baking soda and stir in the dough. Comes in a frying pan (about 30x40 cm.). Sprinkle nuts over and behind 12-15 min. At 200º. Cut the cake into panes while it i

Torta all mascapone

Bake a bisquit bottom of egg, sugar, vanilla, wheat flour and baking soda. Bring the dough into a spring shape (24 cm in diameter) covered with baking paper. Bake 30-35 min. V. 180 °. Let the cake get cold in shape. Drip the bottoms with the coffee added ro

Herman cake - Amish friendship cake

Stir the sauce ingredients together, cover with a wet dish and leave it in the kitchen for 3 days. Every morning, you whip vigorously in the dough and moisturize the dish. At 4 o'clock tomorrow the dough would be bubbly and scented with sourdough. Here we g