Mains recipes

Hamburger steak with vegetables

The meat is shaped into 8 patties, FRY in butter and seasoned with salt and pepper. Be taken up and kept warm. All vegetables are cleaned and cut into fine strips. Fry lightly on the forehead with plenty of butter and place over steaks. Court sprinkled w

Hamburger steak with avocadomos

The steaks are shaped and fried as/beefburgers. Kaikan, split, the stone is taken out, and skinned by the shell. Avocado flesh moses with a fork and stir in the salt, onion and lemon juice. Peberen crushed in a mortar or between two spoons and stir in 1 spoonf

Guest Pan

Take slice into small cubes and brown them in a frying pan. Cut the meat into cubes and Brown it in a large pot. Mix pork dice in and add the red wine, spices and peeled onion. Under the lid and FRY on low heat 2 hours. Cut the cleaned mushrooms into

Vegetable casserole with garlic sausage

Cut the onions in the neighborhood, eggplants and carrots, sliced into thin strips. Hot oil and grate løgbådene well before the Eggplant and tomatoes blended in. Let it boil vigorously through stirring. Add the carrots, water and spices. Put a lid over and let

Pan-/beefburgers

The meat is shaped into 8 patties, which reversed in flour with salt and pepper, and Brown in butter and FRY 5 minutes. Put in a pan with chopped onion, letbrunede and the rest is added. Småsteger, covered, 10 minutes and season. It's an easy way to serv

Good steaks (Fine but inexpensive)

The minced meat mixed with mustard, salt and pepper mixture. Everything is stirred well together and shaped into 4 large patties. These sprinkled with pepper mixture and FRY in margarine or butter. Let steaks rest a bit before they are eaten. Serving: oven-fri

Gratinerede karbonader

The meat is shaped into four steaks, pressing a little flat. The steaks FRY for a few mins in butter, seasoned with salt and pepper and place in a heat-proof platter. The tomatoes cut into slices and spread over the steaks. Onion and garlic chopped and sprinkl

Gigantbøf

Stir in the minced meat into sausage meat with mustard powder, bread crumbs, milk, salt and pepper. Brown the butter in a frying pan and came forcemeat on. Fold it well with a palette knife and let the roast 3-4 minutes. Cut the tomatoes into slices and peberf