Mains recipes

Oriental law

Chopped onions and some gruel is in the oil for a few min. Came in the flesh and mix it well with the onions, while some gruel is. Beware the not lumps together. Add the curry powder and water as well as chopped chutney and let the fumes, covered, on low heat

Beef battle with horseradish sauce

Beef battle must be covered with water and boil gently, just simmer until tender. Remember to put the salt into the water so the meat gets taste. Beef battle cooling off and cut into thin slices and serve with horseradish sauce, which is quite easy to make. Wh

Beef Stew-French

Take a pot of boiled beef and bring, like from the day before, and cut it into small pieces. Tag so the saucepan or Kettle, the right to be served in, and came in the bottom two spoonfuls kødkraft, chalotteløg, capers, parsley, a clove of garlic, all chopped v

Beef stew

Bacon, diced, roasted in a frying pan. Taken up, while beef is brown. The onions are met by baconet and back. Tomatoes, water and bay leaf are met by. Some gruel is 1 ½-2 hours. 15 min. before accepted cocktail sausages by. Be smoothed over with a little meljæ

Beef fillings for enchiladas and tacos

Løgternene in oil, Saute until clear, then add the meat and stir it with a fork until it separates and changes color. If you use bell peppers, it must in the pot now. Add the garlic, tomato puree, origano and so much that you get a fairly thick sauce. Cut the

Beef with corn and mushrooms

Cut the meat into narrow strimlæer or small cubes. Cut the mushrooms into slices and it peeled onion into cubes. Grate first the meat in oil a few minutes. Slide it out to the sides and got onions and mushrooms in. Let them spin briefly. Got green beans

Beef with horseradish

Came the meat in cold water, warm up and foam diligently until it has come to a boil. Com salt and soup in May and put a lid on. Let the meat Cook in low flame for 2 hours. Melt butter and vinegar and sugar came in. Let Cook together for a few minutes without

Beef in Red Curry

Cut the meat into thin strips. Com 2 dl coconut milk in a saucepan. Warm it up and let it cook for a few minutes. Came in the flesh. Add Red Curry. Cook a few minutes. Pour the rest of the coconut milk in, boil up and season to taste with fish sauce and salt.