Mains recipes

Rib-eye steak with cream carrots

Peel the carrots. And continue so gaily with the peel on, creating long carrot ribbons. Of course you can also just carve them into slices, so they must just have a slightly longer cooking time. Set the cream to simmer in a small saucepan with grated lemon zes

Thai salad with grilled rib-eye steak

Put steaks in a casserole dish. Pour half of fish sauce and half the limejuice over and let it marinate for at least three hours. Pour the marinade from steaks and grill until browned on both sides (they must not have too much. Rather in the lower edge). De

Salmon spinach quiche

Friable dough together. Stand cold ca. 30 minutes. Rolled out, and put it in a pie dish approx. 27 cm. diameter The bottom must not pre-baked. The spinach is twisted, and are added at the bottom of the tart. Sprinkle with salt, pepper and lemon juice.

Tortilla lasagna-Tortilla lasagna

Brown onions, chopped meat and tomato puree in margarine. Add Taco Sauce, salt and garlic. Let simmer for approx. 3 min. Brown Butter and flour in a saucepan. Add the flour and let Cook for about 3 minutes. Add the Cheddar Cheese Sauce and season with salt. Po

Hunter's chicken

In a frying pan Brown the chicken pieces in olive oil, well on all sides. getting both kinds of onions into the dish mushroom, tomatoes, white wine and herbs, remember Laurel leaves, season with salt and pepper, boil gently, covered, approx. 35 min. remove the

Hunter Chicken II

Parties the cleaned chicken, sprinkle it with salt and pepper. Peel skalotte buds. clean the mushrooms and mix them with the tomatoes and herbs. Heat oil in a pan, Brown the chicken pieces well on all sides. Add the garlic, celery leaves and white wine. Cook w

Hunter's chicken

Clean the chicken and Pat it dry. Cut it into quarters. Saute the bacon in the General role. Add the oil, the chopped onion and garlic. Brown the meat on all sides. Slice and mushrooms. Scald the tomatoes, remove the seeds and skins of drag, chop the tom

Jægersnitzel

Ham schnitzlerne paneres with eggs and breadcrumbs flavoured with salt and pepper. Mushrooms, cleaned, shared and sauté in a little fat in a frying pan. Taken by. A little more fat added and snitzlerne FRY approximately 3-4 on each side, depending on thickness