Recipes with Yeast
I recommend dividing the goals into two, and making the dough in two bowls - it is easier to knead.
The yeast is piped into the water.
Oil, shells, carrots and salt are mixed in.
The flour is gradually added together with the oatmeal and kneaded well.
Wh
225 degrees for 10-15 minutes
*turn on the oven
* Margarine lunes and milk poured in.
* Yeast is poured into some of the sugar.
* Egg and sugar are mixed in the milk mixture.
* Yeast is poured into blends.
* Flour was kneaded little by little. Do not a
Butter and milk are heated until the butter is melted and the milk is finger warm.
The yeast is crumbled in a bowl and dissolved in the warm milk. Add sugar and salt and stir to sugar and salt is dissolved.
Cinnamon and flour are added and the dough is smo
Boil the water and with oatmeal, flax seed and cracked rye kernels for 3-4 minutes with stirring.
Let it cool until it's lukewarm.
Stir tenderloin, honey / syrup and salt in.
Stir yeast in.
Add the flour and knead until the dough is smooth.
Let it rise fo
The milk is heated until it is finger-lukewarm, yeast, salt and sugar are thrown out.
Spelled flour, oatmeal and 200 g. Wheat flour mixed in a bowl.
5-grain mix boil for a couple of minutes in a little water. The butter is mixed in it so it melts. Becomes
Mix the wet ingredients together (water and yeast).
Come there for carrots and all flour in - away from wheat flour.
Wheat flour is added slightly at a time until the desired consistency is achieved. Add the oil before the dough is done on the machine.
The three kinds of seeds and 5 dl of boiling water are soaked overnight.
The other ingredients are added.
Aged thoroughly through and set aside for approx. one hour.
18 flat muffins are formed approx. 1 cm. In height. After raising for approx. 30 min.
Bake
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