Recipes with Whipped cream

Freshly fried chicken fillet a la gordon bleu

The chicken fillets are spun thinly between 2 pieces of plastic, preferably in a freezer bag. Filling: The nuts are chopped fine, possibly. In blender. Eaten with gorgonzola. ¼ taken off and stored to the sauce. The chopped chicken fillets are laid on a

DeLux Salad Salad

Cook the chicken breasts in some soup and cut them into smaller terns. Benefit the chicken in a half deep bowl. - pour the liquid from shrimps, asparagus, and mandarings. - the asparagus is spread on top of the chicken, along with half of the mandarins,

Luxux Othellolagcake

Macro bottom: Whip the egg whites stiff, grind the almonds fine. Turn the flour and the finely ground almonds and deer salmon in. Distribute the dough into a circle that suits the purchased bakers. Behind the bottom at 200 degrees, let the bottom get cold an

Kartoffelgaletter

Peel potatoes and cook them tenderly without salt. Steam off and mash the potatoes. Add butter. Stir eggs, cream, potato flour, baking soda, salt, pepper and a little grated nutmeg in. The mash is baked as 8 small pancakes. Bagetid approx. 3 minutes on e

Pepper nuts 08

Butter and sugar are whipped together, the cream is whipped, the rest of the ingredients are mixed and kneaded. Turn to balls 1x1 cm and bake at 200 degrees for 7-10 minutes (they do not flow during baking) Be careful they do not get too dark at the bottom.

Bolle Milk

2 liters of milk are heated on the stove, a few cinnamon sticks or finely chopped lemon peel are added. When the milk boils, add the flour / bread / potato flour balls. 2 egg yolks are whipped in a soup with a little cream. Bale milk poured into the ground

Brødtorte

Egg whips are whipped stiff, sugar and egg yolks are added, the rest is reversed. Bake in spring form for approx. 1 hour at 175 degrees. Cool and cut through. The cream is whipped to whipped cream nuts and chocolate mixed in and distributed between the bott

Delicious Thai noodle

Boil the noodles in a saucepan by medium heat. Meanwhile, cut the chicken, beef or ham into small slices, and fry them on the forehead with a little oil. After the meat has been fried, add the cut vegetables together with the meat and fry it until the vegetabl