Recipes with Thyme

Jordskoksuppe 02

Peel earthquakes and cut them into smaller pieces. Pour the butter in a pan and add the scallops and thyme. Add white wine and water and boil the soup under the lid until the earthquakes are very tender, about ½ hour. Add cream and cook the soup through. S

Beuf bourguignon

Cut the meat into cubes of about 2 cm. Brown bacon in a saucepan. Remove bacon from the pot again. Brown the meat on all sides. Remove the meat from the pot again. Sweat carrots and garlic. Put the meat and bacon back in the pan. Stir the flour over and

Timiangulødder 02

Cut the carrots in spells. Melt the butter and turn the carrots into it. Add water and thyme. Lay lay on Stir the carrots for about 6-8 minutes. Sprinkle with salt.

Spaghetti Bolognese IIII

Chop the onions and carrot. Crush the garlic cloves. Season in a pan of oil until they are light in the color. Add the beef. Add chopped tomatoes, tomato paste, beef bouillon, thyme, oregano, salt and pepper. Stir. Let it boil / simmer for 30-40 minutes

Vildtpie

Arrow and heel loosened. Cut the carrots into slices and pepper in strips. Melt the grease golden. Put meat and onion in it. Add carrots and peppers and let it sweat. Add broth and cream and season with thyme, salt and pepper and let the meat spin dry approx.

Sweet potato soup with bacon and chives

Peel the potatoes and cut them into the tern. Bring them to a pan with the rinsed rings of pears, both white and light green. Add boiling boulion, raspberry oil and thyme and sprinkle with a little spoon. Let the soup simmer for approx. 15 min. Blend with milk

Garlic soup 03

The 26-plated garlic is turned into a little olive oil and salt and pepper. Bring in a refractory dish of silver paper and bake for 40-45 minutes at 175 degrees. The onions are cooked in butter together until they are ready. Add the baked and fresh garlic a

Tomatsovs 04

Chop the garlic and onions in a little oil and season them in a saucepan and chop the chopped tomatoes. Add a little thyme, oregano and basil and taste with salt and pepper