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Recipes with Thyme

Soups Bacon, diced Minced parsley Pepper ...

The vegetables are cut in cubes. Bacon is spiced in a large pot of margarine. The bacon is picked up and laid on a piece of paper roll. The vegetables are now wrapped in the large pot. Water and broths are added together with thyme. The soup boils to the ve


Mains Pepper Salt Olive oil ...

Mix the three types of flour with salt and oil to a grit lot. Gather the dough with water. Roll out the dough and put it in a pie shape approx. 24 cm. In diamonds. Cut the sausages into slices approx. 1 cm. Thick and slice slices in the margarine. Let t


Mains Other spices as needed Grøntsagsbullion Kyllingebullion ...

First peel potatoes, carrots, onions and parsnips and cut into slices. The oil is poured into a pan where it is heated. When the oil is warm, the different spices are put in, to extract the flavor from them. Remember and stir in the pan. It does not matter th


Mains Garlic Paprika Pepper ...

Open the pack of smoked medists and remove the skin from it. Place it in an ovenproof dish and butter the mustard on it. Put a bowl and mix chopped onions, chopped tomatoes and spices. Pour tomato mixture into the dish with the medist and put it in the oven at


Dressing Pepper Salt Lemon juice ...

Mix it all together and style it in the refrigerator to pull at least one hour before serving.


Mains Pepper Salt Thyme ...

Put the boiled drip pasta in an ovenproof dish. Parsley cut into slices, put in a bowl and pour over boiling water and stand for a couple of minutes. Pour into a sieve so the water runs out. Bacon is shredded and broken into small pieces. Pears and bacon are


Soups Wholemeal bread/flüte Pepper Grated cheese (eg. chedder and mozzarella) ...

Chopped meat is baked in a saucepan. Vegetables are divided into small pieces. Water and spices are added and boil approx. 30 min. Served with grated cheese and bread


Mains Pepper Salt Bouillon ...

Turn on the oven at 175 degrees C. alm. oven. Cut the meat into very thin slices and knock them lightly with the palm of the hand. Peel the potatoes and cut them into thin slices. Brown the meatballs quickly on a warm, dry forehead. Grease a tall ovenproof