Recipes with Sugar

Slånbærsaft

You must wait to pick sloes until they have got frost, someone says you can pick before, and then put the berries in the freezer, but my experience says that it does not conjure up some as well. The berries are washed and covered with boiling water, atamonp

Kathrine Plum Tart (Sønderjysk)

Stir the egg yolks with sugar and comes in a pan with the cream. Get a rehash and cooling off. The whipped whites granted when the cream is cold. Kathrine yolks or sveskerne with almond in out in the bottom of an ovenproof form, and the batter is poured ove

American Chocolate Cake II

Cocoa and boiling water mix and cool. Soft butter and sugar mix. Mix cocoa powder + water therein, then mix the flour irørt baking soda and soda, milk and eggs, 1 at a time. Bake at 175 degrees C in approx. 55 minutes by warm air on the lower Groove.

French bread with yeast (quick raised)

got sugar and margarine in a serving dish and pour the milk over boiling water and pour the water over the yeast for a few lukne minutes the yeast is touched when lighter out of sight most of the flour into the liquid and stir (or turn it into a dough) dough i

Pretzel V

low dough and roll it out into a long sausage which is pressed flat pleats washed and dried raisins and Finnish sukater of the year put the dough together so that the raisins and sukaterne covered and form it into a pretzel on a greased and floured plate butte

Horn, rolls, gifler

term bagepulvert and rub the flour and the margarine, add the sukkert tube milk in nstrø flour on a Board and knead the dough or sting with the Palm of your hand until it is the consistency and glossy roll out dough with the cake roll to a thick round cake sha

Rusks

low dough as for horn tril it out sausages cut these into uniform pieces and form them into buns sit on a floured plate and behind them bright 200 degrees vamrt in 10 minutes, let them afsvale,,, sav;; them over with a very sharp knife and behind them again ag

Brunsviger cake 02

Whisk the eggs and sugar in 10 minutes came vanillen it Sift flour and bagepulvert in melt the margarine and mix it together with 1 dl milk in the dough to bake in gasbageformen in 15-20 minutes heat the next, 2 tablespoons milk and oats grynen farinen margari