Recipes with Sugar
Dissolve the yeast in the lukewarm milk, and then the flour and the other ingredients kneaded in a uniform dough, shaped into a ball and raises to double in size in a warm place, covered.
The dough rolled out to a square piece, which is divided diagonally (
Water, vinegar, sugar, orange juice and zest, cinnamon, star anise and cloves to a boil brine, brine is cooled and season with orange liqueur.
Lagen poured over the warm, and they draw a few hours before serving.
There are decorating with thin onion ring
Whip the cream, with a hand mixer to the it becomes real whipped cream to taste with sugar, to is. Take the stem of kirsebærene, and rinse them. Moss five of bærene, and put them in is, and mix it. Mos also the five last Berry. Butter is on an ice lolly with a
Hot oven up to 190 * C and beklaed two baking sheets with paper. Beet butter, sugar, eggs and vanilla into a creamy mass. Sift flour, salt and baking powder over the mixture and turn it gently in. Add oatmeal and both kinds of chocolate and beet mixture with s
Warm milk and yeast udrør therein. Mix the other things down in the batter. Style dough to uplift in approx. 1 hour, The cover with cling film.
Behind the Apple slices and turn them often with a knitting needle.
Apple slices can be frozen.
Tips:
Eggs
Beat the eggs and sugar, melted margarine and the other ingredients are added.
The dough will be honored in the small baking pan (30 x 40 cm). Bake at 175 degrees c. alm. oven for about 40 minutes.
All the ingredients for the dough is kneaded together. Rests about 1 hour in a cool place, if necessary. refrigerator.
The dough rolled out, and the small lens molds fores. Bake at 225 degrees C in light brown 6-8 minutes.
When the cakes are cold, they a
Start with the low vaflerne.
Pleat, milk, flour, sugar and eggs in a bowl. Mix it together so there are no lumps in. heat waffle iron, and butter it with oil. Put 1/2 dl. dough on. Let them be thick and golden.
Heat so round pieces in the oven, in my 5-10,
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