Recipes with Sugar
Stir in butter and sugar well and stir in the eggs one at a time.
Peel and udsten the peaches, cut them into cubes and stir them gently into batter along with vanillesukkeret.
Mix the flour and baking powder and turn it gently in.
Wide dough into a ba
Pot 1: Warm milk and crumble the yeast in it until it is leveled with the milk. Add salt, sugar, eggs, 200 g wheat flour, whole wheat flour and oatmeal. with milk and fermented.
Pot 2: melt butter and 700 g. wheat flour came in the 2 mixtures together and S
Boil water, sugar and spices into half the quantity, add the coffee and let the syrup pull up some minutes. Cool.
Bring juice and lemon juice to a boil, add the sugar altogether and let the mixture Cook for a minute more, to the sugar just melts. Smooth the mixture with potato flour.
Keep the syrup into sterilized jam jars or for up to a week in the refrigerator.
Ea
Udsten yolks and joined them in a small saucepan along with the vanilla, water and sugar. Bring to the boil, turn down the heat and cook for about 4 minutes until yolks coincide. Let it cool slightly and blend them with the vinegar. Fits vinegar syrup through
Mix apricot nectar and sugar in a thick-bottomed teflon pan. Stir to dissolve the sugar. Brought to the boil and then småkoger until the volume is reduced by two thirds.
The batter is poured into a oliered springform, with staniol at the bottom, because the cake well can drain out.
The cake should bake in 45 minutes at 200 degrees. When the cake has cooled, shared it gently in two. Icing accepted into the mindten of the pie,
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