Recipes with Sugar
Whip all ingredients into the dough together. Bring a good spoonful of dough at a time on a hot slip-let and behind them approx. 4-5 min. on every side.
Bring strawberry, rhubarb, sugar and vanilla seed in a saucepan and let it boil 5 min. Serve the compote
Brown onions and garlic in a hot pot.
Brown meat.
When the meat is browned add the spice. And let it simmer short.
Add tomato sauce and milk.
Bring it to boil and taste with salt and sugar. (Both sugar and salt emphasize the taste but do not use more than
KOm yeast, oil, salt, sugar, youhurt and water in a large bowl.
Add oatmeal, sunflower seed, flaxseed and grahamsmel and stir well so the yeast is completely dissolved.
Bring flour and knead the dough well. It may be a little sticky.
Let it rise for about
All ingredients are mixed in a suitable large plastic bag, and the tenderloin is brought in. The bag is closed "loose", ie. That there should be some air around the meat. Place the bag in a refrigerator and turn 3-4 times a day and stay for 3 days.
Then it
Warm 1 tbsp. Of the oil in a large pot over medium heat. Add okra and quench for 5 minutes. Take them up and stand aside.
Turn down the heat and pour the rest of the oil on. Bring onion and celery and quench them for 5 minutes. Bring garlic on and simmer fo
Butter and sugar are whipped together .. until it has a creamy consistency. Eggs at one time. + The rest of the ingredients.
Bake for 15 min. 200 degrees
Set the oven to 150 degrees. Lubricate a 23 cm spring shape and coat the bottom with baking paper
KAGEN: Melt the chocolate.
Whip the butter with 75 g of sugar until it is light and airy.
Whip the egg yolks in.
Add the melted chocolate to a thick jet wit
Turn on the oven at 200 degrees.
Bring the chocolate into small pieces and place it in a bowl, cut the butter into pieces and place them in the bowl.
Put the dish in the microwave or over a pan of boiled water.
Until it's melted, stir around it.
Put flour,
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