Recipes with Sugar
Whip the two egg yolks with 2 tablespoons. Lukewarm water, add sugar and vanilla sugar a bit while still whipping.
Whip the egg whites stiff. Shake sugarcane, eml, potato flour and baking soda in a plastic bag. Fold it in the dough with the egg whites.
C
Brush four small oven-resistant molds with melted butter and sprinkle with sugar.
Apricot marmalade and lemon juice are stirred together in a saucepan.
Warm it slowly with stirring until it is lukewarm and then take the saucepan from the heat. Add the cr
Whip raise and sugar until it is airy and foaming. Add buttermilk and oil. Mix muesli and flour and baking soda and stir in the mixture. Distribute the dough into 12 lubricated muffins and behind them approx. 20 min. At 180 degrees.
tips:
They taste great
All ingredients are stirred together and baked for 30 minutes at 180 degrees C. alm. oven.
When the cake is baked and cooled, melt the melted chocolate on the whole bottom.
The vanilla cream is stirred together and turned together with the whipped cream
Whip egg with milk, flour and sugar in a bowl. There must be no lumps in the dough.
Melt a stick butter on a small forehead. Pour so much dough that it can just spread across the forehead in a thin layer.
Put the pancakes light brown on both sides. Pour
Sift flour, deer salt and salt into a large bowl of bowl.
Chop the butter with a sharp knife. Then it crumbles between the fingers to a grit mass.
The vanilla rods are flattened along and the grains are scrapped out. They are mixed with the sugar, which
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