Recipes with Sugar
Mix flour and sugar and melt the butter in.
Add the egg and quickly collect the dough
Share the dough in two. Push one part out into a spring shape, about 24cm in diameter. Style spring shape cold for approx. 30 minutes.
Fill: tear the marcipan fine. Me
Stir soft butter, brown dough, sugar and egg well together in a bowl and then stir water and Daim chopped daim or whole daim balls.
Mix wheat flour, vanilla sugar and baking soda, place it in the butter mixture and mix well.
Put the dough on a floured ta
Bring water, oil, salt, sugar, oatmeal, yeast, and sunflower seed in a large bowl and do well
Bring the Italian flour and stir again well.
You need some effort, but they will be good.
Gently put the flour in a little bit, the dough must not get too dry but
Whip the eggs together with flour, salt, cardamom, sugar and oil.
Add the milk a little at a time and whip until there are no more lumps.
Finally whip the oil in.
tips:
Enjoy the refreshments!
Mix all the ingredients, and then with hand mixes so the dough becomes light and airy.
Put some margarine on the forehead and approx. 1 DL. Dough and rose until they have a golden color. Turn them over and continue until they are ready. Put the finished pan
Baked at 200 degrees for 20 minutes
And 5 min with fill bake on the bottom groove
Baked for 20-25 min
At 200 degrees (180 degrees hot air)
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